Media Details
Creation Date: 06.10.2010last modified: 01.11.2010
Media Type:
Edited Volume
Editors:
Woolgar, C. M. / Serjeantson, Dale / Waldron, Tony
Year:
2009
Title:
Food in Medieval England: Diet and Nutrition
Printing Place:
Oxford
Publisher:
Keywords
Time Period:
1000 - 1500 AD, 500 - 1000 AD
European timeline:
Middle Ages
Super Region:
Europe
Further Information
Location & Signature:
Knochenarbeit
