„Tracing, Shaping and Reshaping Culinary Heritage“

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Datum/Zeit
Date(s) - 05/09/2022 - 06/09/2022
0:00

Kategorien

conference

Oslo, Norway
internet: www.khm.uio.no/english/research/projects/foodimpact/events/tracing-shaping-and-reshaping-culinary-heritage.html