General

This page contains pictures and information about bone working from different times an regions.

More facts about contemporary bone workers are available in the online-shop, where objects can also be purchased.

General Publications & Manuscripts

Human–environment interactions at a short-lived Arctic mine

Kruse, Frigga / Nobles, Gary R. / de Jong, Martha / van Bodegom, Rosanne / van Oortmerssen, Gert J. M. / Kooistra, Jildou / van den Berg, Mathilde / Küchelmann, Hans Christian / Schepers, Mans / Leusink, Elisabeth H. P. / Cornelder, Bardo A. / Kruijer, J. D. / Dee, Michael W. (2021): Human–environment interactions at a short-lived Arctic mine and the long-term response of the local tundra vegetation. – Polar Record 57(e3), 1-22

General Publications & Manuscripts

The export of gyrfalcons from Iceland during the 16th century

Mehler, Natascha / Küchelmann, Hans Christian / Holterman, Bart (2018):The export of gyrfalcons from Iceland during the 16th century: a boundless business in a proto-globalized world.in: Gersmann, Karl-Heinz & Grimm, Oliver (eds.): Raptor and human – falconry and bird symbolism throughout the millennia on a global scale, volume 3, Advanced studies on the archaeology and history of hunting 1, 995-1019, Neumünster

General Publications & Manuscripts

Von der Küche in den Graben – Bremens Stadtgraben und die Essgewohnheiten seiner Anwohner

Bischop, Dieter & Küchelmann, Hans Christian (2018): Von der Küche in den Graben – Bremens Stadtgraben und die Essgewohnheiten seiner Anwohner an der Wende zur Frühen Neuzeit. in: Melzer, Walter (ed.): Lebensmittel im Mittelalter und in der frühen Neuzeit. Erzeugung, Verarbeitung, Versorgung. Beiträge des 16. Kolloquiums des Arbeitskreises zur archäologischen Erforschung des mittelalterlichen Handwerks, Soester Beiträge zur Archäologie 15, 137-151, Soest

[From the kitchen to the ditch – The moat of Bremen and the food habits of its residents at the turn of the Early Modern Time]